Okinawa - Menu

Jalapeno spicy tuna deep fried

Avocado, cucumber, asparagus

Fried bean curd w. dry fish flake in chef's sauce

(6pcs) Salmon, cucumber, avocado

Spicy tuna, white tuna tempura, cucumber inside, black pepper tuna on top w. spicy mayo & eel sauce

Spicy tuna, shrimp tempura, avocado on inside w. kani & avocado on top

Select any three sushi rolls from a variety of traditional and creative flavors. Accompanied by your choice of miso soup or a house green salad.

Select two sushi rolls from a variety of options, including seafood, tempura, and vegetarian. Comes with miso soup or a house green salad.

Avocado and peanuts wrapped in sushi rice and seaweed, typically enhanced with a light sauce.

Avocado wrapped in sushi rice and seaweed, typically garnished with sesame seeds.

Crisp lettuce and shredded carrots topped with sliced avocado and sesame seeds.

Spicy broad flat rice noodles, stir-fried w. veggies & basil leaves

Stir-fried rice with beef, egg, carrots, peas, and onions, typically incorporating a mix of vegetables for added texture and flavor.

Stir-fried egg noodles with seasoned beef, carrots, cabbage, onions, and scallions in a sweet brown sauce.

Stir-fried rice with beef, fresh pineapple, egg, onions, peas, carrots, and cashews.

Sauteed thin noodles with vegetables

Sauteed thick noodles

(Served w. miso soup or house green salad) 1 California roll, 2 pcs sashimi-tuna, 1 pc sushi-tuna, 1 pc salmon, seaweed salad & sushi rice

(Served w. miso soup or house green salad) 1 Alaska roll, 2 pcs sashimi-salmon, 1 pc tuna sushi, 1 pc salmon sushi, seaweed salad & sushi rice

(Served w. miso soup or house green salad) 1 Shrimp tempura roll, crabmeat, salad, 3 pcs sashimi-salmon & sushi rice

(Served w. miso soup or house green salad) 1 Salmon roll, 2 pcs eel sushi, 2 pcs tuna sushi, seaweed salad & sushi rice

A classic soft drink typically made with herbal extracts and natural flavors, offering a unique and refreshing taste.

(6pcs) Shrimp, spring mix, cucumber

Sliced beef stir-fried with fresh broccoli in a savory brown sauce, typically enhanced with hints of garlic and ginger.

Stir-fried chicken and broccoli, typically tossed with carrots in a savory brown sauce.

Sauteed shrimp and broccoli in a light brown sauce, typically accented with ginger and garlic for a balanced flavor.

Crunchy spicy crabmeat & avocado inside, topped w. shrimp & mango sauce

(6pcs) Crabmeat, cucumber, avocado

(6pcs) Crunchy spicy tuna inside, avocado on top

Creamy cheesecake slice with a golden, crispy crust, topped with whipped cream and a drizzle of chocolate sauce.

Lightly battered and deep-fried chicken and assorted vegetables, typically served with a dipping sauce.

Spicy broad flat rice noodles, stir-fried w. veggies & basil leaves

Fried rice with chicken, egg, and a medley of vegetables typically including peas, carrots, and onions.

Breaded and deep-fried chicken cutlet, typically served with katsu sauce, rice, and salad.

Stir-fried egg noodles with chicken, carrots, cabbage, onions, and scallions in a savory brown sauce.

Crispy chicken nuggets, typically deep-fried to a golden brown, often accompanied by a variety of dipping sauces.

Stir-fried rice with chicken, pineapple, egg, onions, peas, carrots, scallions, and cashew nuts.

(5pcs) Chicken tempura, cucumber, avocado, masago

Grilled chicken with teriyaki sauce, typically accompanied by mixed vegetables and served with rice.

Grilled chicken glazed with teriyaki sauce, accompanied by sushi rolls with avocado and imitation crab, steamed rice, vegetable dumplings, broccoli, and pickled ginger.

Sauteed thin noodles with vegetables

Sauteed thick noodles

Clear broth with mushrooms, fried onions, and scallions.

Cola with a distinct, refreshing taste.

A sugar-free cola offering the classic, crisp taste of Coca-Cola with refreshing, fizzy bubbles.

Spicy broad flat rice noodles, stir-fried w. veggies & basil leaves (Chicken, shrimp & beef)

(Chicken, shrimp & beef)

(Chicken, shrimp & beef)

(Chicken, shrimp & beef)

Sauteed thin noodles with vegetables (Chicken, shrimp & beef)

Sauteed thick noodles (Chicken, shrimp & beef)

Fried shrimp with special sauce

(Kani)

(6pcs)

(6pcs)

Cucumber wrapped in sushi rice and seaweed, typically garnished with sesame seeds and green onions.

Asparagus, shrimp, crabmeat, spicy tuna inside, seaweed wrap fried w. spicy sauce (no rice)

A sugar-free cola offering a light, crisp taste with the refreshing, familiar essence of Coca-Cola.

Spicy shaped spicy crabmeat inside w. eel sauce & spicy mayo

Sweet and tangy duck sauce, often paired with appetizers like crab rangoon and egg rolls.

Savory sauce typically includes soy sauce, vinegar, and garlic, ideal for complementing dumplings and enhancing their flavors.

(6pcs) Salmon, asparagus & crabmeat deep fried whole roll with spicy sauce

(6pcs) Crabmeat, avocado, shrimp, cream cheese

Steamed soybeans

(Unagi)

(6pcs)

(6pcs) Eel & avocado over California maki

A rich, sweet soy-based sauce, typically used for sushi and grilled dishes, known as unagi or kabayaki sauce.

(Tamago)

Shrimp tempura, crabmeat, avocado, cream cheese, deep fried w. spicy creamy sauce

(Tobiko)

Cut potatoes fried and seasoned with garlic salt.

Lightly battered and deep-fried calamari, typically served with a sweet chili dipping sauce.

Deep-fried oyster coated in panko breadcrumbs, typically served with a flavorful dipping sauce.

Fluffy rice with scrambled eggs, lightly seasoned.

(6pcs) Cucumber, avocado, oshinko, crabmeat

Lettuce, cucumber, avocado, kanpyo, asparagus, & oshinko

Crispy deep fried white meat chicken w. chef's special sauce

A classic soft drink typically made with ginger flavoring and carbonated water, offering a refreshing and subtly spicy taste.

Homemade ginger salad dressing typically includes fresh ginger, carrots, and oranges, providing a zesty complement to salads.

Ginger steak sauce typically combines ginger, soy sauce, and garlic, offering a savory complement to meats or sushi dishes.

Shrimp, eel, crabmeat, salmon & white fish deep fried w. spicy sauce

Pork dumpling

Tender grilled chicken paired with sautéed vegetables, shrimp, and fried rice, accompanied by dipping sauces.

Grilled chicken and lobster paired with hibachi vegetables and fried rice.

Grilled chicken and salmon, served with hibachi vegetables and fried rice, typically accompanied by a fresh salad with ginger dressing.

Hibachi-grilled chicken and scallops, typically accompanied by hibachi vegetables, clear soup, salad, and white rice.

Grilled chicken and shrimp served with sautéed vegetables and seasoned rice.

Chicken and steak combination. Choose your preferred meat temperature: ranging from rare to well done.

Choose meat temperature: Rare to Well Done. Savory filet mignon served with hibachi accompaniments.

Filet mignon and chicken with choice of meat temperature: rare, medium rare, medium, medium well, or well done.

Filet mignon paired with lobster tail. Choice of meat temperature.

Filet mignon paired with salmon. Choose preferred meat temperature: Rare to Well Done. Ideal for those who enjoy a hearty surf and turf meal.

Juicy filet mignon and tender scallop. Choice of desired meat temperature from a variety of options.

Filet mignon and shrimp dinner combo. Choose your preferred meat temperature from rare to well done. Includes sides.

Filet mignon, chicken, and lobster combined. Choose meat temperature: Rare to Well Done. Hibachi dinner experience.

Juicy filet mignon, tender chicken, succulent shrimp. Choose preferred meat temperature: rare to well done. Served hibachi-style for dinner.

Filet mignon, scallops, and lobster served with your choice of meat temperature.

Filet mignon with shrimp and scallop. Choice of meat temperature: Rare through Well Done.

Grilled lobster tails accompanied by hibachi vegetables, fried rice, clear soup, and a fresh salad.

Grilled salmon typically paired with hibachi vegetables and fried rice, often accompanied by a salad and Japanese onion soup.

Grilled salmon and scallops, typically served with hibachi vegetables and fried rice.

Grilled scallops and lobster, typically accompanied by hibachi vegetables and fried rice.

Grilled sea scallops typically paired with hibachi vegetables and fried rice, enhanced with a hint of garlic butter soy sauce.

Lobster tail, shrimp & scallop

Grilled shrimp paired with sautéed vegetables and fried rice, accompanied by a creamy dipping sauce.

Grilled shrimp and lobster, typically served with hibachi vegetables and fried rice.

Grilled shrimp and salmon served with hibachi vegetables and fried rice, typically includes a side salad and onion soup.

Grilled shrimp and scallops served with hibachi vegetables and fried rice, typically accompanied by onion soup, salad, and a shrimp appetizer.

Juicy steak cooked to your desired temperature: rare to well done.

Steak and lobster combination served hibachi-style. Choose how you'd like your steak cooked: rare to well done.

Steak and salmon combination, served with your choice of steak doneness.

Tender steak and succulent scallops. Choice of meat temperature: rare to well done.

Juicy steak paired with succulent shrimp. Choice of steak doneness: Rare to Well Done.

Steak, chicken, and shrimp trio. Choose meat temperature: rare to well done. Hibachi dinner experience.

(No Shrimp)

Grilled tuna served with hibachi vegetables, fried rice, and a house salad, typically accompanied by Japanese onion soup and a shrimp appetizer.

(No Shrimp)

Shrimp tempura, spicy tempura & cucumber topped w. spicy crab meat

Crunchy spicy tuna, spicy salmon & spicy yellowtail inside w. avocado & fish roe on top w. spicy sauce

Spicy tuna, shrimp tempura, & avocado w. spicy sauce

Fresh lettuce, cucumber, and carrot typically complemented by a homemade ginger dressing.

Shrimp tempura and cream cheese wrapped in rice, topped with spicy crab meat and special sauce.

Tuna, avocado, topped w. yellowtail, served w. jalapeno & wasabi sauce

Shrimp tempura & avocado inside, spicy crabmeat & mango sauce on top

Carbonated Japanese soda featuring a melon flavor, known for its unique marble pop-top that adds a playful element to the drinking experience.

Carbonated ramune drink with an orange flavor and a fun marble pop-top.

Carbonated Japanese soda with a peach flavor, featuring a distinctive marble pop-top for a fun drinking experience.

Carbonated Japanese soda with a strawberry flavor, featuring a fun marble pop-top for an interactive drinking experience.

Lobster tempura, lettuce, cucumber tobiko w. spicy mayo sauce

Beef teriyaki served with your choice of miso soup or house green salad.

Served w. miso soup or house green salad & fried dumplings, California roll & fried rice

Tender beef and broccoli. Choice of miso soup or house green salad on the side.

Crisp broccoli paired with tender chicken. Choice of miso soup or fresh house green salad on the side.

Tender shrimp and broccoli. Choice of miso soup or house green salad on the side.

Succulent chicken teriyaki served with choice of miso soup or house green salad.

Served w. miso soup or house green salad & fried dumplings, California roll & fried rice

Bold, tangy chicken coated in a rich sauce. Served with choice of miso soup or house green salad.

Hibachi-style chicken accompanied by choice of clear soup or house green salad.

Chicken and shrimp served with your choice of clear soup or house green salad.

Tender filet mignon with choice of meat temperature and a side of clear soup or house green salad.

Salmon served with a choice of clear soup or house green salad.

Salmon and chicken hibachi with choice of clear soup or house green salad.

Succulent scallops served with your choice of clear soup or fresh house green salad.

Scallops and chicken served with a choice of clear soup or house green salad.

Shrimp served with a choice of clear soup or house green salad.

Shrimp and scallops served with your choice of clear soup or house green salad.

Juicy steak with choice of side: clear soup or house green salad. Specify preferred meat temperature from rare to well done.

Steak and chicken served with choice of meat temperature. Accompanied by either clear soup or a house green salad.

Steak and salmon combo. Choice of steak doneness. Served with clear soup or house green salad.

Steak and scallops paired with your choice of soup or salad. Select preferred meat doneness level.

Steak and shrimp pairing. Choice of meat temperature and either clear soup or house green salad on the side.

Vegetable hibachi with your choice of side: clear soup or house green salad.

Grilled salmon glazed with teriyaki sauce. Choice of miso soup or house green salad on the side.

Served w. miso soup or house green salad & fried dumplings, California roll & fried rice

Tender scallops glazed in teriyaki sauce. Served with choice of miso soup or a crisp house green salad.

Tender sesame chicken paired with a choice of miso soup or house green salad.

Grilled shrimp with teriyaki sauce. Choice of miso soup or house green salad.

Served w. miso soup or house green salad & fried dumplings, California roll & fried rice

Tofu with teriyaki glaze, served with a choice of miso soup or house green salad.

Freshly squeezed lemon juice combined with water and sugar, creating a classic lemonade experience.

Kani, avocado, shrimp tempura inside w. lobster salad & mango on top

12 pcs sushi, 16 pcs sashimi, tuna roll & dragon roll

(6pcs) Shrimp tempura inside, smoked salmon on top

(Saba)

Fresh raw salmon, crabmeat, avocado inside, topped with mango & special sauce

(6pcs) Smoked salmon, cream cheese, avocado

Soybean paste broth with tofu, seaweed, and scallions.

Shrimp tempura & spicy salmon inside topped w. avocado spicy sauce

Eel, shrimp, crab, avocado & asparagus w. eel sauce

A carbonated soft drink with a unique blend of spicy cherry and cola flavors, offering a refreshing twist to your beverage choice.

Soft shell crab, avocado inside tobiko seared salmon on top w. spicy sauce

(Tako)

(12 pcs) White tuna tempura w. avocado deep fried crispy w. spicy cream sauce

Garden salad, avocado, crabmeat salad, served with tuna & chef's special dressing

6 pcs assorted fresh raw fish over rice

Japanese style hot & sour seafood soup

16 pcs sushi, 24 pcs sashimi, the 3 special roll

Filet mignon, lobster, shrimp & scallop

4 pcs assorted fresh raw fish over rice

Crispy deep fried white meat chicken w. orange sauce

Spicy salmon, cucumber & crunchy inside, tuna, salmon

(6pcs) Smoked salmon, cucumber, cream cheese

Tuna, salmon, yellowtail, avocado & red tobiko wrapped in soybean nori w. hot wasabi sauce

Shrimp tempura, asparagus, spicy tuna inside, salmon on top of flaming plate

Ponzu sauce typically includes citrus juice, Japanese vinegar, and soy sauce, offering a tart, tangy flavor with a thin, watery consistency and dark brown color.

(6pcs) Crabmeat, cucumber inside, white fish, salmon tuna, avocado on top

Assorted fresh fish mixed with seaweed salad, spicy mayo & fish roe

(Madai)

Fried shrimp with special sauce

(Sake)

(Ikura) (1pc)

Shrimp tempura spicy, lobster & avocado inside w.salmon on top

Mixed w.avocado, wakame, onion scallion, jalapeno, tobiko, kaiwatere, sesame & poke sauce over sushi rice

(6pcs)

Seared pepper salmon

Grilled salmon typically served with teriyaki sauce and mixed vegetables.

Grilled salmon glazed with teriyaki sauce, served with rice, California rolls, steamed broccoli, pickled ginger, wasabi, and fried dumplings.

8 pcs raw fish

18 pcs of assorted raw fish

(Hotate)

Scallops sautéed in teriyaki sauce, typically accompanied by mixed vegetables, offering a savory blend of flavors.

Lobster, shrimp, scallop

Green seaweed & sesame seeds marinated

Crispy deep fried white meat chicken w. Japanese style sesame sauce

Spicy crabmeat wrapped w. salmon

Spicy crabmeat shrimp tempura inside, eel, avocado on top w. sauce

Sprite mixed with grenadine syrup, garnished with a maraschino cherry.

(Ebi)

Battered and deep-fried shrimp and assorted vegetables, typically served with tempura sauce.

Spicy broad flat rice noodles, stir-fried w. veggies & basil leaves

Fried rice with shrimp, egg, and a mix of vegetables like carrots, peas, and onions.

Stir-fried egg noodles with shrimp, carrots, cabbage, onions, and scallions in a sweet brown sauce.

Stir-fried rice with shrimp, fresh pineapple, egg, and a mix of vegetables, typically including carrots and peas, creating a harmonious blend of flavors.

Battered and fried shrimp with assorted vegetables, typically served with tempura dipping sauce.

Lightly battered shrimp and vegetable tempura, accompanied by a California roll, green salad, and steamed rice, presented in a traditional Japanese dinner bento box.

(6pcs) Shrimp tempura, cucumber, avocado, masago

Grilled shrimp glazed with teriyaki sauce, typically accompanied by mixed vegetables.

Grilled shrimp with teriyaki sauce, served with steamed rice, vegetable tempura, California roll, green salad, and miso soup.

Sauteed thin noodles with vegetables

Sauteed thick noodles

Steamed seafood dumpling

Hibachi-style grilled chicken, typically finished with teriyaki sauce and garlic butter.

Tender filet mignon as a side, customized with your preferred meat temperature.

Hibachi-grilled lobster tail typically finished with soy sauce and garlic butter.

Savory noodles lightly tossed in a soy-based sauce.

Hibachi grilled salmon typically finished with teriyaki sauce, fresh lemon, and garlic butter.

Hibachi-grilled scallops typically finished with teriyaki, fresh lemon, and garlic butter.

Hibachi grilled shrimp typically finished with soy sauce, fresh lemon, and garlic butter.

Choice of steak temperatures: from rare to well done.

A mix of broccoli, zucchini, carrots, and onions, typically prepared hibachi-style.

Hydrate with this premium bottled water, known for its purity and crisp taste, to complement your meal.

(Masago) (1pc)

Smoked salmon, choice of two sushi pieces or three sashimi pieces.

Okinawa favorite. Smoked salmon and cream cheese inside, with spicy yellowtail and crunchy on top.

Deep fried soft crab w. special sauce

A classic Japanese condiment typically made from fermented soybeans, wheat, and salt, used to enhance the flavor of sushi and other dishes.

(6pcs)

(6pcs)

Crisp cucumber and shredded crab stick combined with crunchy vegetables, topped with a spicy dressing.

Spicy kimchi dumpling soup features pork dumplings, kimchi vegetables, and tofu in a spicy broth, typically enhanced with scallions and mushrooms.

Mayonnaise blended with sriracha hot sauce, offering a spicy kick.

(6pcs)

(6pcs)

(6pcs)

(6pcs)

(5pcs) Soft shell crab tempura, cucumber, avocado, spring mix

A clear lemon-lime sparkling beverage with natural flavors, offering a crisp, clean taste without caffeine.

(Ika)

Ground ripened chilies blended into a smooth paste with garlic, offering a side of spicy sriracha sauce.

(6pcs) Tuna, salmon, white fish, avocado, masago, spicy mayo

Juicy steak served with sweet teriyaki sauce. Customize your meat temperature from rare to well done.

Tender steak served with teriyaki sauce in a bento box. Choose your preferred meat temperature from options ranging from Rare to Well Done.

Tuna, salmon, yellowtail, crab meat & avocado with cucumber wrap

Lettuce, crab meat, shrimp, octopus

Tempura prawn and avocado roll topped with crab, cucumber, and a drizzle of eel sauce.

(Hokkigai)

(For 1) 5 pcs sushi, 9 pcs sashimi w. salmon roll

3 pcs sushi, 6 pcs sashimi & California roll

9 pcs of sushi w. tuna roll

18 pcs sushi w. California roll & dragon roll

5 pcs sushi & California roll

A sweet and mildly spicy sauce, often featuring a blend of chilies, sugar, and tangy flavors.

Tempura sweet potato wrapped in sushi rice and seaweed, typically complemented by eel sauce.

Brewed black tea sweetened with cane sugar, offering a classic Southern-style refreshment.

Tempura battered cheesecake, deep-fried to a golden crisp, typically garnished with chocolate and raspberry sauce.

Soy sauce, rice wine, water, and sugar blend into a brown thin sauce, typically used for enhancing tempura dishes.

Udon noodles in broth, topped with shrimp and vegetable tempura, typically featuring scallions and fish cakes.

Thai tea typically features a blend of black tea and spices, combined with sweetened condensed milk, creating a creamy and aromatic beverage.

Spicy salmon, cream cheese, avocado deep fried w. eel sauce & spicy mayo

Salmon tempura, mango, avocado, cream cheese w. eel sauce & wasabi sauce

(Inari)

Deep-fried tofu and stir-fried vegetables drizzled with teriyaki sauce.

3 pcs of each tuna, salmon, yellowtail sushi w. California roll

(Tuna, salmon, & yellowtail) Mixed w.avocado, wakame, onion scallion, jalapeno, tobiko, kaiwatere, sesame & poke sauce over sushi rice

(Maguro)

Creameat, avocado wrapped in thinly sliced tuna served with chef's special sauce

Shrimp tempura spicy, lobster & avocado inside w.tuna on top

Mixed w.avocado, wakame, onion scallion, jalapeno, tobiko, kaiwatere, sesame & poke sauce over sushi rice

(6pcs)

Tuna & salmon sashimi (4 pcs each), tuna & salmon sushi (2pcs each), & 1 tuna salmon avocado roll

Seared pepper tuna

Brewed tea with no added sugar, offering a classic, refreshing taste.

Fried rice with egg, onions, peas, carrots, and broccoli, typically incorporating a variety of mixed vegetables.

Stir-fried egg noodles with a variety of vegetables like broccoli, mushrooms, carrots, and onions in a sweet brown sauce.

Stir-fried rice with fresh pineapple, egg, carrots, peas, onions, scallions, and cashew nuts.

Deep-fried rolls filled with cabbage, carrots, and mushrooms, typically wrapped in rice paper for a crispy texture.

Lightly battered and deep-fried assorted vegetables with a savory tempura dipping sauce.

Lightly battered and deep-fried assorted vegetables, typically including sweet potato, zucchini, and broccoli, served with a dipping sauce.

Sauteed thin noodles with vegetables

Sauteed thick noodles

A spicy and pungent condiment typically paired with sushi, often made from horseradish, mustard, and green food coloring.

(Escolar)

Lobster tempura, asparagus tempura topped w. mango, seaweed salad, served w. Mango & Thai chili sauce

(Hamachi)

Shrimp tempura spicy, lobster & avocado inside w.yellowtail on top

Sliced yellowtail sashimi with jalapeño, typically complemented by yuzu ponzu sauce and cilantro.

Mixed w.avocado, wakame, onion scallion, jalapeno, tobiko, kaiwatere, sesame & poke sauce over sushi rice

(6pcs)

Creamy, tangy sauce typically used for enhancing fried rice, steak, chicken, or shrimp.

Creamy, tangy sauce with a hint of sweetness, perfect for enhancing sushi dishes. Comes in a 2-ounce portion.

Shrimp tempura, crab, avocado, seared salmon on top w. spicy sauce

Diced tuna with avocado and a chef's special yuzu sauce.